Alcoholic fermentation includes: <u>All answers are correct</u>
a. is carried out by yeasts.
b. produces far less ATP than aerobic respiration.
d. produces ethanol.
e. produces carbon dioxide.
Fermentation- Fermentation is an anaerobic process in which energy can be released from glucose even though oxygen is not available. Fermentation occurs in yeast cells, and a form of fermentation takes place in bacteria and in the muscle cells of animals.
Aerobic respiration- It is the process of cellular respiration that takes place in the presence of oxygen gas to produce energy from food. This type of respiration is common in most of the plants and animals, birds, humans, and other mammals. In this process, water and carbon dioxide are produced as end products.
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A decomposer.
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Answer:
Lipid emulsification.
Explanation:
Lipid emulsification generally defined as the spread of one form of liquid into second immiscible form of liquid with hydrophobic, or electrostatic, or hydrogen bonding interaction.
The above scenario is about lipid emulsification in which bile salts travels through bile duct along with chyme where these bind with their hydrophobic region to the big fat globules and then break up them into smaller fat droplets and then enter into the duodenum.
testes → sperm duct → glands → urethra → penis
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