Answer:
The most commercially important genus of lactic acid-fermenting bacteria is Lactobacillus, though other bacteria and even yeast are sometimes used. Two of the most common applications of lactic acid fermentation are in the production of yogurt and sauerkraut.
Lactic acid fermentation happens in our muscle cells when we are exercising feverishly, while alcoholic fermentation is used in yeast cells and is what leads to beer, bread, and wine.
Answer:
Explanation:
A tissue is a group of similar cells that work together to do a particular job. For example, most animals have muscle tissues, which are made up of muscle cells.
Answer: dust, gas, dark matter,round
my guess is False i think that is the correct answer, because their are mammals that live in the tundra.
Answer:
Catalysts are substances that increase or decrease the rate of a chemical reaction but remain unchanged. Enzymes are proteins that increase rate of chemical reactions converting substrate into product.
Explanation:
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