Pork and beef insulins are similar to human insulin, differing only in one or a few amino acids. However, even a slight difference is enough to elicit an allergic response in some people. To overcome this problem, researchers looked for ways to make insulin that would more closely resemble human insulin.
To protect and provide support for the cell
ANSWER:
Its because mother nature tells us herself!
its just like predicting when rhinos will go instinct:
imagine people killing 2 rhinos a week or every two weeks and theres only 500-1000, you can predict that in prob 3-5 years they'll go instinct
so its just like that and they have much higher technology now that it'll just give them the answer without putting much effort into it.
~batmans wife dun dun dun....
<span>The general sense found in the skin are:
a. Tactile - simply called the sense of "touch"
b. Pressure - a heavy touch (receptors for both tactile and pressure are called mechanoreceptors)
c. Temperature - the skin determines whether the environment is hot or cold (Thermoreceptors)
d. Pain - when the tissue is damaged
e. Vibration </span>
