Answer:
(d) chemosynthetic forms
Explanation:
Autotrophs are characterized by their ability to produce their own food; parasites, saprophytes, and pathogenic (disease-causing) organisms do not have this ability. Chemosynthetic ones, however, can through the conversion of one or more carbon-containing molecules into organic matter.
Bedford a cell divides, it makes a copy of its genes during interphase
Answer:
Explanation:
Answer 1: The function of the apple cider vinegar in the marinade.
1. It can be used as an digestion aid as it can produce acids in the stomach which will facilitate in digestion.
2. It is added to provide flavor to the marinade.
3. It is capable of killing the harmful bacteria in the marinade.
Answer 2: The function of yeast flakes in the marinade.
1. It is added to the marinade so as to provide a creamy, and cheese like flavor to the marinade.
2. It also aids in digestion.
3. It exhibit the antibacterial as well as antiviral properties.
4. It is free from sugars, and gluten and also contains Vitamin B12, and iron.
A long reflexive pathway has an advantage over a short reflexive pathway in the fact that they can be also be stimulated by the central nervous system, whereas the short reflexive pathway is only stimulated by the enteric nervous system.
I believe the answer is angiosperms