Answer:
The correct answer is option C. "pleiotropy".
Explanation:
Pleiotropy is a characteristic that defines a gene that is responsible for the development of multiple traits, which often seem to be unrelated. Sickle-cell disease is an example of a disease caused by the mutation of a pleiotropic gene, resulting in the person developing red levels, blood clots, and strokes. Other example is the disease phenylketonuria, at which the affected person suffers from a mental disorder and reduced hair and skin pigmentation by a single mutation in a single gene on chromosome 12.
Im pretty sure if it has a wall it is a plant, if it has a nuclear membrane it is a eukaryotic
Answer:
Due to absorption of more water.
Explanation:
A Cotton shirt takes more time to dry as compared to a synthetic shirt due to absorption of more water by the cotton fiber as compare to other fiber. Cotton absorbs much more water than other synthetic fibers, and attached to the molecules of cotton for longer period of time which means cotton fibers take more time to dry as compared to synthetic fiber which absorb little amount of water and loosely attached to the molecules of fiber.
Answer:
Water has a high Cohesion because of Hydrogen bonding. This is important as transport of water in the Xylem in plants relies on water being pulled up. Cohesion also gives the water a high surface tension, allowing small organisms, such as Pond Skaters, to walk along it.
Explanation:
Water molecules forming hydrogen bonds with one another. The partial negative charge on the O of one molecule can form a hydrogen bond with the partial positive charge on the hydrogens of other molecules. Water molecules are also attracted to other polar molecules and to ions.
Plants obtain the hydrogen they need from water molecules. Don't try to feed your plant hydrogen gas -- your plant wouldn't know what to do with it if you did. As long as they have water, plants can readily obtain all the hydrogen they need. :)
Glycerol is found in triglyceride. Glycerol is the main ingredient in vegetable oils and fats. It forms the base of triglyceride.
