Depending on their body if their big then you probaly shouldnt make them a diet like models eat it will cause them to want to eat more and it will not help the whole point of the diet
if their middleish then you can give them salad but they drink somthing to make them feel good like a ensure or a smothie it makes you feel full or whatever and it still has the nutrition in like fruits and stuff
Answer:
What are the basic ingredients in baking and their functions?
The Science Behind Common Baking Ingredients
Flour Provides the Recipe Foundation.
Fat Holds it All Together.
Sugar Is Sweet and Helps Tenderize.
Eggs Add Texture.
Liquids Add Leavening and Tenderness.
Salt Adds Flavor and Weight.
Leavening Agents Baking Soda and Baking Powder.
Explanation:
The second line of defence is a group of cells, tissues and organs that work together to protect the body. This is the immune system.
When a pathogen (disease-causing organism) invades the body, the neutrophils gather at the entry site and try to engulf it and destroy it.
A T helper cell will recognise only one pathogen. If the T helper cell recognises the invader, it will immediately clone to increase numbers.
After a few days of fighting off the pathogen, you will recover from your infection.
1. Ribosomal RNA
2.Messenger RNA
3.transfer RNA