<u>Primary structure of the protein </u>can be determined With the knowledge of the nucleotide sequence of a gene.
- Strings of amino acids make up proteins, and strings of nucleotides make up nucleic acids.
- A water molecule is removed during a biological process that links the carboxyl group of one amino acid to the amino group of a nearby amino acid to generate peptide bonds.
- The main structure of a protein is thought to be its linear amino acid sequence.
- A codon is a cluster of three mRNA nucleotides that codes for a particular amino acid.
- Each mRNA produces a protein that has a specific amino acid sequence corresponding to it. The start and stop of translation are indicated by two codons known as start and stop codons.
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I believe that the best answer for this question is false. The individual who was the first to describe microbes was Antonie van Leeukwenhoek. He is considered to be the Father of Microbiology and the first microbiologist. Hook was actually his contemporary. I hope this helps.
A- non-native species can have positive and negative affects
1 mol 2 mol
84g of N2(g) = 84/28 = 3 mol of N2(g)
From the above reaction 1 mol of N2(g) gives 2 mol 0f NH3(g). So 3 mol of N2(g) should give 6 mol or (6x17) 102 g of NH3(g). But we are getting only 85.0 g of NH3.
Hence %yield of NH3 = 100x85.0/102 = 83.3%
Answer D. is correct.
2. 2HgO (s) --------------------- 2Hg (l) + O2 (g)
2 mol 2 mol 1 mol
4 mol 4 mol 2 mol
As only 1.5 mol of O2 is obtained, so % yield = 1.5x100/2 = 75.0%
Moreover 603 g of Hg = 603/200.59 = 3.00 molof Hg. Considering this also
% yield = 3x100/4 = 75%
