Answer: Angiosperms represent approximately 80 percent of all known living green plants. Examples range from the common dandelion to ancient flowers such as magnolias. Angiosperms also make up the vast majority of all plant foods we eat. (Ex. grains, vegetables, and fruits.) The angiosperms are vascular seed plants in which the ovule (egg) is fertilized and develops into a seed in an enclosed hollow ovary The ovary itself is usually enclosed in a flower, that part of the angiospermous plant that contains the male or female reproductive organs or both. fruits are derived from the maturing floral organs of the angiospermous plant and are therefore characteristic of angiosperms.
Explanation: ^
<span>https://www.nature.com/scitable/topicpage/inheritance-of-traits-by-offspring-follows-predictable-652...
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One risk for accessing carbon from the ground is that it may cause soil contamination. Soil when exposed to large amount of gases and other organically decaying materials can absorb these into their make-up. Fossil fuels are extracted from the ground through drilling processes. When the drilling is unsuccessful, pockets created within the soil can create areas for contamination. When soil is contaminated by fossil fuels, it can no longer be use for agricultural purposes.
