I believe the above statement is true. To be efficient and profitable, dairy operations require good, simple management protocols to be followed. Factors contributing to plant poisoning are starvation, accidental eating and browsing habits of animals that results from poor herd management. It is therefore important to ensure proper herd management to prevent losses that may arise from death of cattle from plants poisoning.
Most livestock poisoning by plants often happens due to poor herd
management. The poisoning is usually associated with lack of forage due to
range conditions such as drought that leads to starvation, cold and other
incidences that can influence an
animal where it will eat too much of vegetation including those poisonous
plants. Additionally, this could result to disruptive harvesting of livestock
in rangeland and pastures, making it unprofitable.
Well, considering we are constantly losing mass via energy consumption and metabolic processes, the only thing that would risk gaining mass would be eating without using the caloric intake that one consumes.
Cellular organizations reproduction metabolism homeostasis heredity response to stimuli growth and development adaptation through evolution I hope this helped you
Within a protein, multiple amino acids are linked together by peptide bonds, thereby forming a long chain. Peptide bonds are formed by a biochemical reaction that extracts a water molecule as it joins the amino group of one amino acid to the carboxyl group of a neighboring amino acid.