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Lubov Fominskaja [6]
3 years ago
5

Potential consumers experience a series of stages beginning with learning about a new product, trying it, and deciding whether o

r not to purchase it regularly. These series of stages are known as the ______________. (Points :
2.
adoption process
product breakdown structure
market proliferation model
consumer product life cycle
Biology
1 answer:
Advocard [28]3 years ago
7 0
These series of stages are known as the adoption process. Normally when a product comes into the market the customer does not jump to it the first time. Firstly the customer is always hesitant to go for the new product. They try to learn in details everything about the product. After learning about the product the customers give it a try to compare it with the product they were using before. Then only the customer decides whether or not to purchase the product, if it is better than the product they were using previously.


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3 years ago
How do adaptations help Ann organism to reduce competition for food and other resourses
Gre4nikov [31]
An organism adapting to its environment leads it to be more ‘equipped’ for survival.
Competition is when other species fight for the same resources that another species needs. Also, it would produce offspring with these adaptations.

An example (to help you better understand);

A blue jay has great eyesight, strong wings, and sharp beak. (Better adapted organism) Another blue jay has great eyesight, weak wings, and dull beak. (The competitor/unadapted)

Both birds find the same food source and are now competing for it. The first bird has sharp beams, which is better for breaking, and ‘chomping’ the seeds/food. The second bird would struggle to consume its food (seed) unless it’s worms.

So which one is better adapted? The first blue jay.

And i hope this helped show how competition can be reduced.
5 0
3 years ago
Plant cells have mitochondria, which use glucose to produce ATP. Where does the glucose originate?
Romashka [77]

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2. Breaking of 6C sugar into two  3-phosphoglycerate molecules

3. ATP gives phosphate group  to form 3-phosphoglycerate which is later on converted into 1,3-biphosphoglycerate.

4. Electons are required by 1,3-biphosphoglycerate to an aldehyde called glyceraldehyde-3-phosphate or G3P and these electrons are donated by NADPH

5. Enzyme aldolase uses two molecules of G3P to produce 6 C sugar called  fructose-1,6-biphosphate which is further converted to fructose-6-phosphate

6. Enzyme  isomerase converts fructose-6-phosphate to glucose-1-phosphate


7 0
3 years ago
Read 2 more answers
The condition Marfan syndrome results from the production of abnormal elastin, the main protein component of elastic fibers. Pre
Marina86 [1]

Answer:

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The lungs are unable to stretch and resume shape normally and this affects the respiratory system. The subjects will suffer from shortness of breath, wheezing and chest pain.

The sheath/endoneurium of neurons is connective tissue. This part of a neuron allows signals to travel effeciently along the axon of the neuron. This means that a person with Mafran syndrome has a slower response to stimuli that ordinary persons.

4 0
2 years ago
Help plzzz I’ll give Top Brainiest
tresset_1 [31]

Answer:

A

Explanation:

Just think about it, you have to heat the tomatoes on the stove to be a sauce, the heat makes it soft.

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