I personally think the answer is a
Answer:
It is true that Emotional contagion can be done through talking to the other person and synchronization of one's vocalizations, postures and movements
Explanation:
To understand this answer we need to remember the concept and its characteristics so here I go. Emotional contagion describes that one persons' emotions can impact someone else awakening similar emotions just by being observed. They can be induced consciously or unconsciously. However, the way they express their emotions and how they make the other person experience similar emotions is done unconsciously and very important to create emotional synchrony and achieve a profound level of understanding in the relationship.
Answer:
prefrontal cortex; amygdala
Explanation:
Prefrontal cortex: The term "prefrontal cortex" is considered as a part of an individual's brain which is located in the front of the frontal lobe. The prefrontal cortex is responsible for various complex behaviors, for example, planning cognitive behavior, decision making, personality expression, moderating social behavior, and involves in an individual's personality development process.
Amygdala: The term "amygdala" is considered as an almond-shaped set of neurons which is located in an individual's medial temporal lobe of the brain and is a part of the limbic system. It is responsible for emotions processing, memory, and survival instincts.
In the question above, Brenda's prefrontal cortex is not able to handle the emotional intensity of her amygdala.
I believe the answer is: <span>. Reciprocal teaching
</span><span>Reciprocal teaching refers to a learning method where the teachers allow the students to switch roles with them in a small reading sessions.
this method is effective to test children's understanding on a certain topic after learning it for a short period of time.
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Answer:
Animals provide many foods people enjoy. Meat, milk, and eggs are examples of foods derived from animal sources. Some animals can provide more than just one food product. ... About 80 percent of the world obtains most of its protein, fats, and iron, as well as a variety of its vitamins, from meat.
Hoped that this will help :)
