Answer:
- 1) Somewhere it billion years ago it was considered that there were no air , no earth , no sky , no sun , not even light . The universe was a highly dense and infinitesimally small lump . Suddenly,There was a big explosion.The"Big Bang ".And then was light . That probably was the beginning____ The beginning of matter,The beginning of light and the time !!.
- 2) The big crunch is a hypothetical scenario for the ultimate fate of the universe.
<h2>Hope this helps u :)</h2><h2>Not cheated nor copied answer .</h2>
Answer:
Homeostasis
Explanation:
Homeostasis is an organism ability to maintain equilibrium [which means balancing opposing forces]. When we sweat our body it is trying to stop overheating.
Food is chewed and mixed by the teeth and tongue before being rolled into boluses by peristalsis and entering the stomach through the cardiac sphincter. In the stomach, gastric juice contains pepsinogen, which is activated to pepsin, which breaks down proteins in beans into shorter peptides. Finally, food is churned and allowed into the duodenum via the pyloric sphincter muscle. Finally, bile Trypsin breaks down proteins into shorter peptides, and pancreatic juice, which is released by the pancreas, contains pancreatic lipase, which breaks down bean oil into fatty acids and glycerol. When food enters the ileum, where succus entericus is secreted, it contains the enzymes maltase, peptidase, and lipase, which break down the remaining lipids (oil) into fatty acids and glycerol, which are then absorbed through the lacteals of the villi. Maltase breaks down maltose into glucose, which is then absorbed.
The Digestion and Absorption Process
Even before you put food in your mouth, digestion starts. Your body notifies your brain that it is time to eat when you feel hungry. Your body's ability to prepare for eating is influenced by sights and odours. Your brain receives a message when you smell food. The mouth is subsequently instructed by the brain to prepare, and you begin to salivate in anticipation of a mouthwatering meal.
To learn more about the digestion and absorption process refer here:
brainly.com/question/13762511
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<u>Answer:</u>
<em>Polymers of amino acids can be both fibrous as well as globular protein. Hemoglobin is a globular but the collagen is the fibrous protein both being the amino acids.</em>
<u>Explanation:</u>
- <em>Soluble in water: </em>globular protein is soluble in water.
- <em>intermediate filaments:</em> fibrous protein
- <em>Insoluble in water:</em> fibrous protein is insoluble in water.
- <em>function as structural proteins in the cell:</em> fibrous protein.
- <em>some function as enzymes: </em>globular protein.
- <em>structure is somewhat spherical;</em> globular protein.
- <em>structure is rod-like:</em> fibrous protein