Answer:
It allows it to disolve easily
Explanation:
It is a chemical change
Answer:
Alcoholic fermentation is a complex biochemical process during
which yeasts convert sugars to ethanol, carbon dioxide, and other
metabolic byproducts that contribute to the chemical composition
and sensorial properties of the fermented foodstuffs.
Explanation:
The autonomic nervous system controls internal body processes such as the following:
Blood pressure
Heart and breathing rates
Body temperature
Digestion
Metabolism (thus affecting body weight)
The balance of water and electrolytes (such as sodium and calcium)
The production of body fluids (saliva, sweat, and tears)
Urination
Defecation
Sexual response
Photosynthesis makes the glucose that is used in cellular respiration to make ATP. The glucose is then turned back into carbon dioxide, which is used in photosynthesis. While water is broken down to form oxygen during photosynthesis, in cellular respiration oxygen is combined with hydrogen to form water
