Glucose is consumed and carbon dioxide is produced during the combined processes of glycolysis and cellular respiration.
Glucose is a simple sugar. Glucose is the most common monosaccharide, a type of carbohydrate. Glucose is primarily produced by plants and most algae during photosynthesis from water and carbon dioxide with the help of sunlight, where it is used to produce cellulose in cell walls, the world's most abundant carbohydrate.
A glucose molecule is gradually broken down into carbon dioxide and water during cellular respiration. Some ATP is produced directly along the way in the reactions that transform glucose. However, much more ATP is produced later in the process known as oxidative phosphorylation. The movement of electrons through the electron transport chain, a series of proteins embedded in the inner membrane of the mitochondrion, drives oxidative phosphorylation.
During glycolysis, a six-carbon sugar, glucose, undergoes a series of chemical transformations. It eventually degrades into two molecules of pyruvate, a three-carbon organic molecule. ATP is produced in these reactions.
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Answer:
D
Explanation:
Relative Age Determination. Superposition of rock units is a very simple and straightforward method of relative age determination. The principle states that in a sequence of undeformed sedimentary rocks the oldest beds are at the bottom and the youngest ones are at the top.
Answer:
(a) Gg × Gg; (b) genotypic = 1:2:1, phenotypic = 3:1
Explanation:
a) A cross between two gray seeded plants produces progeny with gray and white seeds in 3:1 ratio (302:98=3:1). This means that the parent plants are heterozygous and each has at least one recessive allele. If the allele "G" is responsible for gray seed and the allele "g" imparts white color to the seeds, the genotype of the heterozygous parents would be "Gg".
b) A cross between two heterozygous gray seeded parents would produce progeny in following ratio:
Genotype ratio= 1 GG: 2 Gg: 1 gg
Phenotype ratio= 3 Gray: 1 white
The best answer is E) All of the above.
The littoral zone is the region where the land meets a body of water, and although the exact definition can vary, it generally includes land that is always dry and a region that is always submerged. A and B more or less say the same thing, and both describe the littoral zone. It almost always features vegetation (think of plants growing out of marshes and near/in the shore of rivers and lakes). It stabilizes the soil by providing a more gradual transition from land to water. For example, an area that only the high tide of the sea reaches will feature some chemical composition of the sea bed, such as more water and salinity, and some of the land further inland.
The answer is c i think or the 3 one,why wouldnt you give more food to a developing community
