Answer:
What caused the Second Opium War were the harsh treaties imposed after the First Opium War.
Explanation:
The Second Opium War was an armed conflict between Great Britain and France, on the one hand, and the Qing Dynasty of China, on the other.
Both the French agreement known as the Huangpu Treaty and the US pact called the Wangxia Treaty, signed after the First Opium War, contained clauses that allowed the renegotiation of these treaties after twelve years. In an effort to expand its territories in China, the United Kingdom asked the authorities of the Qing dynasty to renegotiate what was agreed in the Treaty of Nanking, in 1842.
The British demands included that they could exercise free trade throughout China, legalize the commercialization of opium, abolish taxes on foreigners for internal transit, suppress piracy, regulate the traffic of coolies (semi-slave workers) and allow the British ambassador to reside in Beijing, among other things. The court of the Qing rejected the demands presented by the United Kingdom, France and the United States.
Because of this, a coalition was formed, with the aim of pressuring the Qing to sign those pacts.
Answer:
Explanation:
So one American came to North America and said I want this place and named it America and made a government
The 3 most numerous ethnicities are Hispanics, African Americans, and Asian Americans of major U.S. ethnicities among states and within urban areas. Hispanics are clustered in the Southwest, African Americans in the Southeast and Asian Americans in the West.
Answer:
Students understand the need for protecting environment and they are prepared to fight against the contamination of atmosphere as todays student is tomorrow's citizen. They show the consciousness and save the various energy sources by going on foot or bicycle to schools and other places.The first thing students can do is to take personal action against pollution right now. Students can change their own consumption patterns. They can recycle more and waste less. They can choose sustainable products from ethical manufacturers, and they can avoid food waste by planning meals more carefully.
