Answer:
What food ? Also where is the description lol.
And when it comes to determining calories
-for a 2,000-calorie diet: o 40 calories per serving is considered low; o 100 calories per serving is considered moderate; and o 400 calories or more per serving is considered high. Administration (FDA) does not have enough scientific information to set this value.
Explanation:
The best answer I can give due to the question : ))
I’m pretty sure that your answer would be A
Answer:
When two or more people get sick and have the same symptoms after eating the same food at a foodservice operation
Explanation:
C. From what I have read they come from the outdoors.