<span>Neither. You need a nutritionist. Biochemist and food scientists could peripherally be involved by seeing that food is processed in such a way as to preserve the nutritional value of the food. (e.g., seeing that the vitamins are not degraded by processing) and contaminates and bacteria are not introduced.</span>
Answer:
c
Explanation:
sperm
What are produced in both the male and female reproductive systems in humans?
A. It has organelles enclosed in membranes
Isotonic because water is going both in and out of the cel