I believe the answer is "biodegradable". Hope this helps!
Answer:
enzymes loose their form in both unsuitable ph and temprature.
Explanation:
at very high tempratures enzyme molecules denatures due to high speed movements, at low tempratures enzymes works too slow to be useful enough.
low ph solotions contain lot of H+ and high ph solutions have few H+ , and the number of these H+ ions have polar effects on enzymes. some Enzymes like pepsin works perfect in acidic environment ( ph=2) while others might work at high ph or average ph( like Trypsin works well at ph=7).
<span>The process of conversion from glucose to pyruvic acid is known as gluconeogenesis. In this process fatty acids react with acetyl-CoA, also it can construct the amino acid alanine and be converted into ethanol or lactic acid via fermentation.</span>
Gravity is inversely proportional to distance
if distance increases gravity decrease and if distance decrease gravity increases
