Answer:
B. to have new plants that grow far away from parent plants so that they dont compete for resources
Explanation:
 
        
             
        
        
        
Answer:
Many distance runners “carb load” the day before a big race. How does this eating strategy provide an advantage to the runner?
The carbohydrates cause the release of insulin.
The excess carbohydrates are converted to fats, which have a higher calorie density.
The glucose from the carbohydrates lets the muscles make excess ATP overnight.
The excess carbohydrates can be stored in the muscles as glycogen.
Explanation:
<em>During the exercise</em>, the energy is consumed in the form of glycogen that the liver provides, <em>there are evidences that maintain that the consumption of carbohydrates during prolonged sports improves fatigue resistance.
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<em>During exercise</em>, carbohydrates stored as muscle glycogen are used as a specific energy source for muscle. In the liver, however, glycogen is converted by glycogenolysis into glucose, which passes into the blood and from it to the working muscles.
<u><em>The answer is</em></u>: <u>Excess carbohydrates can be stored in the muscles as glycogen.</u>
 
        
             
        
        
        
change in temperature and pH can change the shape of the enzyme and They can break down the reactants
Temperature. Higher temperatures typically result in faster rates of reaction, whether they are enzyme-catalyzed or not. The chemical bonds in the active site, however, can be impacted by temperature changes that are either too high or too low and make them less able to bind substrates. Extremely high temperatures (over 40 degrees Celsius may cause animal enzymes to denature, losing their form and activity)
pH can also affect enzyme function. The acidic or basic characteristics of active site amino acid residues are frequently crucial for catalysis. These residues can be impacted by pH changes, which can make it difficult for substrates to bind. Like with temperature, certain pH ranges (acidic or basic) can cause enzymes to denature. Enzymes function best within these pH ranges.
to learn more about temperature and pH
brainly.com/question/11464844
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So it won't be very dense