Answer:
first-level consumers- about 100units
Second-level consumers- about 10units
Third-level consumers- about 1unit
Explanation:
A food chain represents the series of energy transfer from one organism to another. This energy is transferred when one organism feeds on another organism. A food chain always starts with a PRODUCER, which is an organism capable of producing its own food via photosynthesis. The producer creates the energy that is transferred as the food chain progresses.
However, only about 10% of the available energy in one organism is transferred to another, this is because most of the energy (about 90%) is lost as heat when the organism undergoes metabolic activities. Hence, if 1000units of energy are available at the producer level, a primary/first level consumer will feed on the producer and 10/100 × 1000 = 100units of energy will be available for the primary/first level consumer.
Likewise, 10% of 100units= 10 units of energy will be available for the second level consumers when it feed on the first level consumers. Lastly, 10% of 10units = 1 unit will be available for third level consumer when it feeds on second level consumer.
The answer for the above question is the resting membrane potential. The resting membrane potential is the voltage across a cell plasma membrane in the resting or quiescent state. It is controlled by the amount of certain potassium channels and other factors that contribute to resting membrane potential are the concentration of ions on the inside and outside of the cell, the permeability of the cell membrane to the ions through specific ion channels and also the activity of electrogenic pumps such as Na+/K+ -ATPase.
Answer:
<em><u>A</u></em><em><u> hormone that tells cells in your liver and muscles to convert glycogen into glucose and release it into your blood so your cells can use it for energy</u></em><em><u>.</u></em>
The answer would be none of the above as nails, follicles, and glands are known as appendages