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Viktor [21]
3 years ago
9

Most of us don’t get enough Vitamin D since our sun exposure is limited in the northern states. Vitamin D is made in our body wi

th the help of the ultraviolet rays from the sun being absorbed by the skin. Vitamin D is vital for our immune system, skeletal structure hormone balance, and other bodily functions.
In answering this question, the other way we can get Vitamin D is primarily by eating fruits.
a. True
b. False
Biology
1 answer:
g100num [7]3 years ago
8 0

Answer:

The given statement is false.

Explanation:

The two prime ways to obtain vitamin D are by exposing the bare skin to the sunlight and by consuming supplements of vitamin D. One cannot acquire the precise amount of vitamin D needed by the body just from the food.  

The body acquires the majority of the minerals and vitamins it requires from the food one consumes. Though there are only some of the foods, which naturally constitute any vitamin D. The majority of the foods, which comprises vitamin D only possess trace amounts, therefore, it is not possible to get what the body needs just from the food.  

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The salivary glands, stomach, and pancreas secrete<u> lipase enzymes</u> to break down triglycerides into monoglycerides, fatty acids, and glycerol.

Lipases are a set of water-soluble enzymes that hydrolyze substrates such as triglycerides and phospholipids, have a similar structure and are essential in the metabolism of lipoproteins and lipids.

That is, the function of lipase enzymes is to hydrolyze triglycerides to generate diglycerides, monoglycerides, fatty acids and glycerol.

<u>About lipase enzymes</u>:

  • It acts on the neutral fats in the diet, splitting them into triglycerides or diglycerides and these to monoglyceride, which is the most easily absorbed fatty compound.

  • The action of lipase is much more manifest on triglyceride, and it is also much faster the higher the molecular weight of the fatty acid present.

  • It acts on the surface and in an aqueous medium, the emulsifying agent represented by bile salts is essential for optimum effectiveness.

  • They are widely distributed, with a presence in the animal and plant kingdoms and even in the simplest unicellular organisms.

Therefore, we can conclude that the salivary glands, stomach, and pancreas secrete lipase enzymes to break down triglycerides into monoglycerides, fatty acids, and glycerol.

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