Answer: A. the lens focuses light on the retina
The lens is composed of transparent, flexible tissue and is located directly behind the iris and the pupil. it is the secondary part of the eye after the cornea. by changing it's shape the lens changes the focal distance of the eye and focuses the light that passes through it and into the retina in order to create clear images of objects. it also works together with the cornea to refract, or bend light.
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A. The birds had beaks that were adapted for feeding differently
Answer:
(c) their inclusiveness.
Explanation:
The taxonomic classification has eight levels, they go from the more inclusive to the more exclusive.
The eight categories are: <u>Domain</u> which is the most inclusive level, that is to say, that the largest number of individuals are included in this level. There are three domains according to the cells types, and where they live. They are the Eukarya, Bacteria and Archaea. Domains are divided into <u>kingdoms</u>, they are the Plantae, protista, Eubacteria, Archaebacteria, Animalia and Fungi. After kingdoms the <u>Phylum</u> category comes, following Phylum is <u>Class</u>, various classes that are related will form a Phylum. The next category is <u>Order</u>, order is divided into <u>Family,</u> families are broken into <u>Genus</u>, where species are closely related between each other and finally the last category is <u>Especies identifier,</u> in this group there are unique characteristics that will identify a specie. With this classification we can see that we go from global groups to more specifics ones as the classification avances.
<span>Amino acids are considered as the building blocks of protein's, so amino acid rich food simply means protein rich food. There are 20 classifications for amino acids but nine of them are essential since our body can't make them. Usually in diet important amino acids are Lysine (C6H14N2O2), Leucine (C6H13NO2), Valine (C5H11NO2), Tryptophan (C11H12N2O2), Isoleucine (C6H13NO2) Phenylalanine (C9H11NO2) and Threonine
(C4H9NO3).</span>
