Answer:
Dry heat will always be a lower temperature than moist hea
Advantages of Dry Heat sterilization
Reliable, nontoxic.
Low cost and is easy to install.
As the instrument remains dry after sterilization, there are no chances of corrosion.
Not harmful to the environment.
Disadvantages of the Dry Heat Sterilization
It requires more time for sterilization.
Exposure to the higher temperature may be harmful to the instrument.
Explanation:
It is miracle grow my sister was planting tomatoes and her plants grew within 2 days. It was pretty cool.
The answer is A, a high alijah of biodiversity
As part of its food safety
program, USDA has simplified food safety rules into clean, separate, chill and cook.
Following these core four practices for food safety helps to prevent bacteria and
to reduce one’s risk of foodborne illness. The rule emphasize on washing of hands
and surfaces often, separating food substances to avoid cross-contamination, cooking
to the safe internal temperature and proper refrigeration of food.