Digestive juices break down food into the tiniest nutrient components. Proteins are broken down to amino acids; fats are broken down to fatty acids and glycerol; and carbohydrates are broken down into simple sugars for absorption of these vital nutrients. The animal diet needs carbohydrates, protein, and fat, as well as vitamins and inorganic components for nutritional balance. Digestive enzymes are enzymes that break down polymeric macromolecules into their smaller building blocks, in order to facilitate their absorption by the body.
Transcript of Photosynthesis, Cellular Respiration and Fermentation. Photosynthesis is the process by which producers (plants and algae) make their own food using energy from the sun. ... Light (chemical) energy gets stored in the plant cell's chloroplasts
Answer:
B
Explanation:
Hence When we eat food it closes but when we talk While eating the epiglottis would remain open and the food may enter windpipe which may trigger violent coughing to clear the food material out of trachea or may get serious by Chocking and may be fatal. That is why it is not advised to talk while eating
The upper arm bone is the claveical