Answer:
There are 103 mg of vitamin C in one eigth-ounce of the apple juice and 124 mg of vitaminc C in one egith once of orange juice
Explanation:
This problem can be solved using equations. So, "x" will be the ounces of apple juice and "y" will be the ounces of orange juice.
In the first equation: (1/8)*x + (1/8) y = 227 mg of vitamin C
In the second, (2/8)*x + (1/8)*y = 578 mf og vitamin C
You need to solve for x in the first equation: x = -y + 1816
And now subtitute that in the second equation, y = 992
Now, you subtitute y in the first equation, x = 824
Now you divide x and y by eigth
it reaches the energy of moving air
Crusts and uppermost mantle
Answer:
The correct answer is option 2. "aldolase -phophoglucose isomerase (phosphohexose isomerase or glucose-6-phosphate isomerase)".
Explanation:
Phophoglucose isomerase, also known as Glucose-6-phosphate isomerase (GPI), is an enzyme that catalyzes the reversible conversion of glucose 6-phosphate into fructose 6-phosphate (aldose to ketose). This enzyme is essential in the glycolysis, because this enzyme catalyzes the first step of the metabolism of glucose. If mutants of Saccharomyces cerevisiae can grow on pyruvate or ethanol, but not sugars or glycerol it is likely that this enzyme is affected. This is explained because GPI has a role on metabolism of sugars or glycerol but not on the metabolism of pyruvate or ethanol.