No it typically only makes the colors orange, yellow, pink, and green. hope this helps :)
Answer:
D. The skin
Explanation:
The skin is usually considered as supply-independent for oxygen delivery. The most affected organs and tissues considered as being supply-dependent for oxygen delivery are heart, brain and lungs. These are the most sensitive to oxygen deprivation, being the brain more than the other organs.
Answer:
The cell could not make ATP.
Explanation:
Glycolysis may be defined as the process in which a glucose molecule is broken down into the two molecules of the pyruvate. Pyruvate is used to produce energy through various pathways that depends upon the availability of the oxygen. However when the glycolysis in blocked and the pyruvate is not formed, then the cells would not be able to use either the fermentation or aerobic respiration or the perform citric acid cycle. So the cell does not make any ATP.
Answer:
Explanation:
Molecular biology has enabled the identification of the mechanisms whereby inactive myostatin increases skeletal muscle growth in double-muscled (DM) animals. Myostatin is a secreted growth differentiation factor belonging to the transforming growth factor-β superfamily. Mutations make the myostatin gene inactive, resulting in muscle hypertrophy. The relationship between the different characteristics of DM cattle are defined with possible consequences for livestock husbandry. The extremely high carcass yield of DM animals coincides with a reduction in the size of most vital organs. As a consequence, DM animals may be more susceptible to respiratory disease, urolithiasis, lameness, nutritional stress, heat stress and dystocia, resulting in a lower robustness. Their feed intake capacity is reduced, necessitating a diet with a greater nutrient density. The modified myofiber type is responsible for a lower capillary density, and it induces a more glycolytic metabolism. There are associated changes for the living animal and post-mortem metabolism alterations, requiring appropriate slaughter conditions to maintain a high meat quality. Intramuscular fat content is low, and it is characterized by more unsaturated fatty acids, providing healthier meat for the consumer. It may not always be easy to find a balance between the different disciplines underlying the livestock husbandry of DM animals to realize a good performance and health and meat quality.
Answer: population increases by 15
Explanation:
The population growth will be calculated by adding the Natural Increase in population plus the Net In-Migration. This will be:
Natural increase = Birth - Death rate
= 35 - 7
= 28
Net-In-Migration = Immigration - Emigration
= 4 - 17
= -13
Therefore, population growth will be:
= 28 - 13
= 15
Therefore, population increases by 15
