Answer:
<h3>45mL hot cocoa is more chocolatey</h3>
Step-by-step explanation:
When Arjun makes hot cocoa, if he add 20mL of chocolate syrup to 3ounces of water, let us know the equivalent chocolate in one ounces of water.
20mL = 3 ounces
x = 1 ounce
cross multiply
3x = 20
x = 20/3
x = 6.67 mL
This means he must have add 6.67mL of chocolate to 1 ounce of water.
Similarly, if 45mL is added to every 6 ounces
45mL = 6ounces
x = 1 ounce
cross multiply
6x = 45
x = 45/6
x = 7.5mL
This means he must have add 7.5mL of chocolate to 1 ounce of water.
The hot cocoa that is more chocolatey is the one with the highest amount of chocolate in 1 ounce. That is 45mL hot cocoa
19 x 1 = 19 and 1 x 19 = 19
Answer: 49.25
Step-by-step explanation:
Answer:
848.23 mm²
Step-by-step explanation:
LA = πdh
LA = 3.14159 × 18 mm × 15 mm
LA = 848.23 mm²
The correct answer is:
[A]: "
" .
______________________________________________________<u>Note</u>: "3/4" = "6/8" = "15/20" .
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