The best way to prevent the growth of bacteria on food preparation surfaces is sterilization. Details about sterilization can be found below.
<h3>What is sterilization?</h3>
Sterilization is the process of treating something to kill or inactivate microorganisms.
Sterilization can also be done to prevent the reproduction of microbial population.
It is a known fact that microbes are responsible for food spoilage, hence, to prevent this, it is important to kill or get rid of them.
Therefore, the best way to prevent the growth of bacteria on food preparation surfaces is sterilization.
Learn more about sterilization at: brainly.com/question/14290729
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Water is not a organic molecule
The answer would be brown because all the other beetles have some sort of camouflage while the brown beetle sticks out in all of that green. Hope this helps. :)
Answer:
pollution levels in the atmosphere
Explanation:
One negative impact of increased production of goods is the increased levels of pollution in the atmosphere.
Pollution is the introduction of harmful substances into the environment beyond levels that are safe for life. The materials are the pollutants.
Production of goods or manufacturing generates a lot of waste with it. Air pollution is easily attributable to manufacturing.
Green house gases from combustion of fossil fuels to drive industrial processes generally leads to climate change.
Smokes and dusts can be produced by industrial processes and when scattered about causes pollution
DNA<span> and </span>RNA,<span> are </span>made<span> from monomers known as nucleotides.</span>
