Just do it lol life is short
<span>Bacteria that causes foodborne illness needs a moist and warm environment in order to grow. In addition if food is at room temperature that can cause bacteria to multiply. Raw food can also cause food to have more bacteria because it has not been killed off by extreme heat.</span>
Has no relevant concern to psychology, I believe is your answer.
Answer:
"Whenever our son eats shellfish or derivatives thereof, he will present hives." Shellfish allergies are a response of the immune system to the proteins present in some marine animals (shells, prawns, crabs, lobsters, squid, among golds). we should have a lot of information about it, every time we are faced with this type of allergen, the allergic reaction will be much more serious that can lead to an obstruction of the airway.
Answer:
A
Explanation:
Okay so these all look like good answers And be reminded its a guess but B sound to mean and over exaggerating and D Even with the equipment they would probably still mess up and All I am trying to say is I am guessing so probably do not pick B so either A or C for me (again do not pick you do not have to!)
