Answer:
41 degrees to 140 degrees.
Explanation:
The danger zone in food safety terms refers to the temperatures within which food should not be kept or else it will probably become contaminated. Bacteria can easily develop in food if it's kept within the temperatures between 41 and 140 degrees Fahrenheit for more than two hours. In such cases, food should be thrown away. This is the reason why fridges should be set at a temperature of under 4 degrees Celsius anyway to prevent food from going bad.
Can you send me a copy of yours? I just did that project. I can help you with it
The Greek playwright who added elaborate stage settings and a flute accompaniment to his tragedies was Aeschylus.
D. A girl giving her honest opinion about her friend's new outfit.
Answer:
Why did you select teaching preschool as a career? ...
What defines success for you as a preschool teacher? ...
How do you handle a behavioral problem in the classroom? ...
How do you handle working with children of different age groups? ...
What strategies do you use to encourage children to work in groups?
“Tell me about yourself.” ...
“If I were to walk into your classroom during an early literacy or math activity, what would I see?” ...
“Describe some of your positive guidance strategies.” ...
“How do you plan to communicate with families?” ...
“What makes you the best candidate for this position?"
