The reason why an egg texture when heated is because : Proteins lose their shape and become insoluble
This occurrence is commonly known as denaturation, which caused the bond that bind the amino acid to break during the heating process and form another bond.<span />
Farming, deforestation and construction all lead to the loss of terrestrial habitat. Conservation would be protecting terrestrial habitat.
The answer to the question is Eukarya
Answer: It is A
Explanation: It is A because the television gives off light and sometimes that could heat up the tv and it is sound because obviously television makes sounds because of the volume :) hopefully that helps.