Food safety is scientific discipline which sets the principles how should be the food handled, prepared and kept such that <span> foodborne illnesses are prevented. Food handlers should :
- keep the TCS food out of the temperature danger zone
- a</span>lways wash hands with warm water and soap before and after handling food<span>.
- keep raw meat, poultry, fish, and their juices away from other </span>food<span>.
- u</span><span>se safe water and raw materials when preparing food.</span>
Answer:
it might be self-monitoring (srry if i am wrong)
Answer:
i am not too sure but I believe it is c
<span>The Dietary Guidelines provide a framework to enhance personal health and wellness. This information is based on daily recommended allowances about nutritional factors that are important for lowering risk of disease and promoting good health. Hope this helps.</span>
Answer:
expectancy means: the state of thinking or hoping that something, especially something pleasant, will happen or be the case.
Explanation:
