Answer:
1) following surgery or hospitalization your body will need a high protein diet for iron and amnio acids amino acids in the protein help repair muscle damage by regenerating tissue and speeding up wound healing.
2) fish , because fish is full of omega-3 fatty acids and vitamins such as D and B2. Fish is also rich in calcium and phosphorus and a great source of minerals, such as iron, zinc, iodine, magnesium, and potassium.
3) highly processed foods because they are unhealthy and high in fats and sugar
<span> They are unable to pass through the plasma membrane and have different methods of action. They attach to their receptors in the target cell surface and influence activity within the cell through cytoplasmic intermediates called second messengers. </span>
<span>The two most important messengers are cAMP and inositol triphosphate. </span>
<span>Cyclic AMP: ATP is converted into cAMP after a series of reactions on the plasma membrane following the attachment of the hormone to the membrane. cAMP relays the signal from the membrane to the metabolic machinery of the cytoplasm. </span>
<span>Inositol Triphosphate: Involves the use of Ca+2 that regulates cellular protein activity.
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Hope this helps !!!^_~!!!
Transpiration is the process by which moisture is carried through plants from roots to small pores on the underside of leaves, where it changes to vapor and is released to the atmosphere. Transpiration is essentially evaporation of water from plant leaves. Transpiration also includes a process called guttation, which is the loss of water in liquid form from the uninjured leaf or stem of the plant, principally through water stomata.
Studies have revealed that about 10 percent of the moisture found in the atmosphere is released by plants through transpiration. The remaining 90 percent is mainly supplied by evaporation from oceans, seas, and other bodies of water (lakes, rivers, streams).
Transpiration and plant leaves
Plants put down roots into the soil to draw water and nutrients up into the stems and leaves. Some of this water is returned to the air by transpiration (when combined with evaporation, the total process is known as evapotranspiration). Transpiration rates vary widely depending on weather conditions, such as temperature, humidity, sunlight availability and intensity, precipitation, soil type and saturation, wind, land slope, and water use and diversion by people. During dry periods, transpiration can contribute to the loss of moisture in the upper soil zone, which can have an effect on vegetation and food-crop fields.
