The answer should be the first quarter moon
<u>Chemical bonds between glucose molecules in starch that are easily broken by human </u><u>digestive enzymes </u><u>are called</u><u> alpha bonds.</u>
How is starch broken down into glucose?
- When you consume starchy meals, an enzyme called amylase located in your saliva and small intestine breaks down the starches into sugars like glucose, maltotriose, and maltose.
- Other enzymes, such as maltase, lactase, sucrase, and isomaltase, further break down these compound sugars into simple sugars.
What is alpha and beta bond?
- The 1,4 alpha and 1,4 beta glycosidic linkages are the two different forms of glycosidic bonds.
- When the OH on the carbon-1 is below the glucose ring, 1,4 alpha glycosidic bonds are created, whereas when the OH is above the plane, 1,4 beta glycosidic bonds are created.
Learn more about alpha bonds
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B. only 3% of water on earth is fresh
DNA is made of a double helix of two complementary strands. When replicating, these strands seperate. Each strand of the original DNA then acts as a template for the production of it's counterpart, which is referred to as semiconservative replication.
<h2>Answer </h2>
Photosynthesis
<u>Explanation </u>
If the carbon dioxide is present in the stomata that means the process of photosynthesis takes place because in this process the carbon dioxide is absorbed by the leaves through the small pores called as stomata present on leaves. For the plant's grow the carbon dioxide and water absorption is essential and during the process of photosynthesis, oxygen is released which essential for the human body. For the photosynthesis the energy is required which is taken from the sunlight.
