You never put any of the answers
Answer:
<em>The four common causes of vitamin loss in our food are :-)</em>
Explanation:
- <u><em>Cooking food with large amount of oil.</em></u>
- <u><em>Cooking fruits & vegetables in large amount of water.</em></u>
- <u><em>Washing grains before cooking.</em></u>
- <u><em>Serving cooked vegetables later.</em></u>
<u><em></em></u>
Hope its helpful :-)
If so, please mark me as brain-list :-)
Answer:
B. setting and enforcing needed limits is the correct answer.
Explanation:
It appears that the answer is dependent on the topic you are currently covering.
Consciousness would need to be maintained for one's sense of self.