Amino acids are the building blocks of proteins and are made from basic amino group (−NH2) and an acidic carboxyl group (−COOH) as well an organic R group (or side chain) that is unique to each amino acid. they are made from carbon, hydrogen, oxygen and nitrogen atoms
Answer:
If the oil spilled in the gulf would have been processed oil, it would be worse than a normal oil spill as these oils have a higher shelf life.
Explanation:
Oil spills happen when a large quantity of oil gets mixed with large water bodies like <em>sea and oceans</em>. The oil being denser than water floats on the surface and does not mix with the water. It forms a coating on top of the water.
The difference between processed oil and normal oil is that they are heated at very <u>high temperatures</u> and this results in oxidation which creates <em>free radicals</em>, which are not good for the body and its cells. Also they have a very long shelf life due to which they will remain on water for a long time.
When oil spills happen, the <em>wind</em> cause the spill to spread over the water surface, thereby engulfing a large amount of area. The major disadvantages of the spill are:-
- The oil gets stuck in the feathers of the birds who come by to dip themselves,
- Animals like whale, dolphins have blow holes for releasing water. the oil covers these holes and makes it difficult for them to breathe.
- The fur of animals like <u>seal and otter </u>gets mixed with the oil and can prove harmful to them as it gets them exposed to cold.
- The overall BOD of the water body decreases, and organisms which use sun rays coming inside the ocean suffer as these get blocked.
- Since processed oil has longer shelf life, a large quantity of animals will suffer and die.
1.each of several hierarchical levels in an ecosystem, comprising organisms that share the same function in the food chain and the same nutritional relationship to the primary sources of energy.
A scavenger is an organism that mostly consumes decaying biomass, such as meat or rotting plant material. Many scavengers are a type of carnivore, which is an organism that eats meat. While most carnivores hunt and kill their prey, scavengers usually consume animals that have either died of natural causes or been killed by another carnivore.
Scavengers are a part of the food web, a description of which organisms eat which other organisms in the wild. Organisms in the food web are grouped into trophic, or nutritional, levels. There are three trophic levels. Autotrophs, organisms that produce their own food, are the first trophic level. These include plants and algae. Herbivores, or organisms that consume plants and other autotrophs, are the second trophic level. Scavengers, other carnivores, and omnivores, organisms that consume both plants and animals, are the third trophic level.
Nitrogen is converted from atmospheric nitrogen (N2) into usable forms, such as NO2-, in a process known as fixation. The majority of nitrogen is fixed by bacteria, most of which are symbiotic with plants. Recently fixed ammonia is then converted to biologically useful forms by specialized bacteria.
Answer:
C
Explanation:
The water won't be able to penetrate the ground so can't become ground water and reservoirs are usually above ground not underground so it will become run off.