Answer:
The most appropriate answer would be carbon dioxide and cellular respiration.
Yeast is a single-celled eukaryotic organism which is capable of doing anaerobic (fermentation) as well as aerobic respiration.
It uses cellular respiration (whether aerobic or anaerobic) for the production of energy, that is, adenosine triphosphate (ATP).
Cellular respiration refers to the set of chemical reactions which are involved in breaking down sugar or glucose to produce ATP. The carbon dioxide is produced as a byproduct.
Thus, yeast breakdown the sugar present in apple juice to produce ATP and carbon dioxide.
This carbon dioxide is released in the form of bubbles.
Answer:
any inscect borne illnesses such as malaria or lymes
Explanation:
Answer:
B. Ethanol
Explanation:
During absence of O2 pyruvic acid is reduced to ethanol in alcoholic fermentation.
The empirical formula is the simplest whole number ration that defines constituent atoms in a species. The molecular formula is always a multiple of the empirical formula.
Molecule Formula = 78.0 • g • mol ^ -1 = n(12.011 + 1.00794) • g • mol ^ -1
78
N = ——————————- = 6
12.011 + 1.00794
Molecular Formula = C6H6
Answer:
Periosteum.
Explanation:
Periosteum is an extremely thin region of non-calcified tissue on the exterior of bones. It covers the entire surface of every bone in the body, with the exception of the joint-forming ends of bones where cartilage forms the bone’s outer layer.
