The sequence of DNA determines the codons in mRNA, which determines the sequence of amino acids, which determines the protein being made
Lactic acid fermentation can be modeled by the following equation: Pyruvic acid + NADH → Lactic acid + NAD+
LACTIC ACID FERMENTATION:
- Fermentation is a process undergone by some anaerobic organisms. Ideally, the process of cellular respiration proceeds as follows in the presence of oxygen: Glycolysis- Kreb cycle - ETC.
- However, in the absence of oxygen (anaerobic condition), the product of glycolysis which is pyruvic acid combines with an electron carrier (NADH) to give rise to lactic acid and NAD+.
- This means that pyruvic acid is reduced while NADH is oxidized as modelled in the following equation:
- Pyruvic acid + NADH → Lactic acid + NAD+
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Answer: Most are unicellular Are 10 times larger
Has Ribosomes
Nucleoid Region containing
DNA
Most are multi-cellular Has a cell membrane
Has Membrane-bound
Organelles
Bacteria
Has DNA Has a nucleus
Animal cells and fungal cells Cytoplasm and organelles
“PROKARYOTIC CELLS” No membrane-bound
Organelles
No nucleus
“EUKARYOTIC CELLS”
Explanation:
Answer:
Soo... Is that the answer you chose?
Explanation:
I think is correct.
Producers are typically plants, so I believe the correct answers would be 2, 3, 4.
