The answer is because the cell membrane is pressed against the cell wall.
Answer:
badddd just look at NASA's 20-year time-lapse shows how Earth is changing
Explanation:
Answer:
As a general rule, it takes people between the ages of 20 and 29 two weeks to adapt to a cardio-respiratory activity workload.
Explanation:
- Cardio-respiratory activities are those activities which are done to provide strength to our heart and lungs. These activities include running, bicycling and swimming.
- It takes only two weeks for the people of ages between 20 and 29 to make them comfortable in a cardio-respiratory activity.
- There are four components of the cardio-respiratory activities/ training:
- Frequency
- Intensity
- Time
- Type
There wouldn’t be genetic variations so many of us would look the same as each other.
Answer:
When carbohydrate consumption exceeds the body's immediate needs for energy, glycogenesis decreases.
The process of conversation of stored glycogen in the liver and muscles to glucose is Glycogenesis. It takes place when the blood glucose drops,below certain levels and the body cells need glucose for biochemical activities.Therefore, when there are excess CHO consumption,more glucose would be in the blood,and thus no need for glycogenesis.(breakdown of glycogen)
Glycogen storage space in the liver and muscles is limited. When glycogen stores are full, use of glucose for energy __Increases__________ and oxidation of fat for energy ___decreases_________ .
Definitely, this is a simple logic.As the storage for glycogen is limited,excess glucose move into the blood, since they can not be converted to glycogen.The glucose is expended through cellular reduce the amount in the blood. Therefore, Gluconeogenesis, the production of glucose from non-CHO substances drops. Hence beta- oxidation drops.
Overall, when carbohydrate intake is excessive, lipogenesis increases.The process of converting excess CHO to fatty acids.Biochemically it is the process of converting the Carbon precursor of acetyl co -A to fatty acids.Therefore this increases to synthesized more fatty acids from CHO
Explanation:
