Answer:
True
Explanation:
When we use sterilized containers for storing preserves and it must have air tight covers because the cover protect the preserve from the contact of oxygen, moisture and other environmental components that can degrade or spoil the preserve.
Better sealing of the containers keeps the preserve fresh and protect from reaction with environmental factors.
Hence, the given statement is "true."
The correct answer is: consuming multiple servings of a product affects the nutritional values listed on the label by<em> doubling, or even tripling the amount of nutrients and calories consumed</em>.
Most packaged foods, such as potato chips, contain nutrition labels that generally look like this (refer to attached image). As you can see, this label lists the amount of calories and nutrients (carbohydrates, fats, sodium, etc.) found in one serving of chips- which is 1 ounce, or 15 chips. This serving size is fairly small, however, it contains 160 calories (with 60 grams of fat and 15 grams of carbohydrates). As the question states, packaged foods consumed in one sitting are often listed as multiple servings on the labeling; so if a person consumes 45 chips, he or she would be consuming three servings of the chips. This entails consuming 480 calories, instead of 160 calories from one serving.
Thus, consuming multiple servings of a product affects the nutritional values listed on the label by doubling, or even tripling the amount of nutrients and calories consumed.
Answer:
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You have<span> erythrocytosis if </span>your Red Blood count is higher<span> than normal. This may be due to: cigarette smoking. ... polycythemia vera, a bone marrow disease that causes overproduction of </span>RBCs <span>and </span>is<span> associated with a genetic mutation.</span>