The items of food handling that is most likely to be vulnerable of hazards is the critical control point. The critical control point is a procedure being applied to be able to prevent hazard to be contaminated to the food and in the same time to promote food safety. One of the methods that falls under critical control point is cooking, it is used to kill microorganisms that could be lurking on the food. The reason why it could be vulnerable of hazards because if it not done correctly, it could still preserve the contaminants, making it dangerous and making the people consume it at risk. Just like in cooking, when it is not done correctly, it will preserve the microorganisms, making the people consume it at risk.
Answer:
Explanation: MANY things can happen if you consume too much alcohol. First off, it can make you more tired than usual. Usually people that are addicted to alcohol are depressed, and drinking alcohol treats it. But usually alcohol makes you more depressed. And another thing is that you have less memory and you find yourself in more situations of which you don't know what to do or what you're doing.
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