Many organisms have unusual behaviors or characteristics when compared to similar organisms. For example, spiders are known for
being almost completely carnivorous. They’ve evolved to have fangs and venom to help them catch and paralyze prey. However, scientists have recently discovered one unusual species of spider that eats an almost completely vegetarian diet. Think of an organism you’ve heard of or read about that has a surprisingly unusual trait or behavior. How is this trait or behavior different from similar organisms? How does it help the organism survive in its environment?
Animals such as cows, horses, sheep, goats, and termites have symbiotic<span> bacteria in the intestinal tract. These</span>symbiotic<span> bacteria possess the necessary enzymes to digest cellulose in the GI tract.
Fungi are multicellular beings; however, yeast is a unicellular fungus.
Explanation:
Yeasts are types of fungi. They are single-celled organisms that do not photosynthesize and generally reproduce asexually. All fungi are multicellular with the exception of yeast.
These microorganisms multiply rapidly and perform anaerobic respiration or fermentation, being widely used in the production of bread and alcoholic beverages.
One advantage that yeast has over other fungi is that, because it is unicellular, it has the power to perform all the tasks on which its life and species continuity depend. In addition, your cell phone responds quickly to any change in the environment in order for the yeast to survive.
2 molecules of amino acids joined to form a peptide bond and the resulting molecule would be dipeptide.
Explanation:
When two amino acid molecules combine they form peptide bonds and in the process release one water molecule and a dipeptide is formed. This process is called dehydration synthesis. Many amino acid molecules eventually connect by peptide bonds resulting in a protein molecule.
