<u>Answer</u>: an all or none response
According to the all-or-none law, it a certain threshol is crossed by a stimulus' strenght, it will cause a response in the nerve cell or muscle fiber. However, the strenght of the response will always be the same and will not vary with different stimulus strengths. The only requirement is for the threshold to be crossed.
Uracil (U) is not part of DNA but is part of RNA
Vinegar is an extremely acidic liquid. Very few microorganisms (ie bacteria and fungus which cause foods to spoil) can survive in such an acidic environment. Among other effects, it can destroy their cell walls, and prevent their own enzymes working (enzymes are extremely pH sensitive). There are a small number of microorgamisms which are adapted to survive in extreme acidity. However, this adaptation prevents them from surviving in more 'normal' environments. Therefore, anything which can survive in the vinegar, will not likely survive on your kitchen surface, and the same is true the other way around. Therefore, as vitually nothing can colonise whatever is in the vinegar, the food will be very effectively preserved. . . . . . . . . . . you can say........................ . . the low pH a nd high acidity of vinegar destroy bacteria
Answer:b. an mRNA transcript to which multiple ribosomes are attached
Explanation: polysome consist of mRNA complex and two or more ribosome coming together to translate mRNA into a polypetide or amino acid. It helps produce many polypeptide from a single mRNA.
Different ribosomes bind to the mRNA at different time elongating the polypeptide chain. We have the free( non-poly A ) and memberane bound (poly A) polysome.
