Answer: increases bone fracture
Explanation: because of lack of vitamin C because vitamin D levels are low cause weakness in bones and osteoporosis
Answer:
b Her toenails are superficial to the bones on her feet
Explanation:
Answer:
Before administering an immunization to their child, the nurse asks parents to take which priority action
Explanation:
Answer:
Vitamins are the organic molecules essential for the proper metabolism of the body. These nutrients are required in adequate amount by the body.
The following ways can be used to minimize the vitamin losses when cooking and storing food:
- Try not to remove the skin from the vegetables.
- Do not reheat the food continuously.
- Minimum amount of liquid is used in cooking.
- Always try to cook the food by steam not by boiling the food.
- A pressure cooker should be used when possible.
- Baking soda should not be used frequently to retain the color for the food.
Answer:
it would select only cancerous cells for destruction, protecting healthy cells from annihilation
