Answer:
The correct answer is A. microbiologic, immunologic, and metabolic
Explanation:
Endogenous disease are called endogenous when the source of the disease are from inside the body. Microbiologic disease can be exogenous or exogenous. Endogenous microbes usually do not cause disease in normal condition but when immunity becomes low they can cause severe disease like candidiasis, urinary bladder infection etc.
Immunologic disease like autoimmune disease are caused by endogenous antigen like Rheumatoid arthritis in which body immune system attacks it's own body cells. In metabolic disease organs stops functions normally and cause diseases like when pancreas stop producing insulin it leads to diabetes.
Mr. Roberts' Open Enrollment Period for institutionalized individuals will remain for two more months after he is discharged from the Resthaven skilled nursing facility.
Explanation:
According to the Medicare Advantage Plans, a person can avail Open Enrollment Period for institutionalized individuals (OEPI).
An individual, who moves to an institutional medical care unit, resides and moves out of the institution once his/her medical condition has improved. He/she can still avail the OEPI for two more months from the date of discharge from the institution.
There are also options according to the criteria met under the Special Enrollment Period for institutionalized individuals.
Mr. Roberts can either switch back to his original medicare plan or avail the two months period of OEPI.
The answer is A because Brie got her mother a living thing that will provide her comfortable and someone there. The other options are inanimate objects that won’t provide relief.
Answer:
Knowledge of food borne illness.
Explanation:
CDC strives to implement better food system and prevent illness due to contaminated food intake. It identifies the food borne illness and then takes necessary measures to prevent those illness. It detects and stops outbreak in the food illness. There can be various diseases caused by the contaminated food. CDC has identified best way to prevent these illness by having knowledge of food borne illness.