To calculate the energy offered from food, multiply the number of grams of protein, carbohydrate, and fat by 4, 4, and 9, respectively. Then add the results together.
Given: 500 grams of carbohydrates, 30 grams of protein, and 75 grams of fat in one day. 500 grams x 4 kcal/g = 2000 kcal 30 grams x 4 kcal/g = 120 kcal 75 grams x 9 kcal/g = 675 kcal = 2795 kcal
From this data, you can calculate the percentage of k calories each of the energy nutrients give to the total. Solution:
2000/2795 * 100% = 72% from carbohydrates 120/2795 * 100% = 4% from protein 675/2795 * 100% = 24% from fat Total: 100%
The number demonstrates that antibiotic administration can cause lengthy-term changes in the human microbiota, except for a short period of time.
The use of broad-spectrum antibiotics such as clindamycin poses a threat to human health. It decreases bacterial diversity while increasing and decreasing membership of certain native taxa.
The structure and distribution of microbials was significantly affected.
The use of antibiotics allows the antimicrobial resistance to be picked and enriched.
It helps disease-causing species to intrude when depleting filled natural niches.
When a cell makes a protein the instructions are copied from part of the DNA strand and transcribed to new molecule, called RNA. RNA molecules carry the instruction from the nucleus to ribosomes.
