Answer:
Plating.
Explanation:
A food can be defined as any substance that is often cooked or processed and can be consumed by living organisms so as to gain energy, calories, nutrients and essentially sustain life.
Plating is the act of arranging the meal on the individual plate immediately before it‘s serving time.
Basically, the manner in which a food is presented or plated on a table affect people's perception of how nicely it would taste. Thus, plating is a very important and essential step to take while presenting a meal.
Some of the factors to consider when plating or presenting dishes containing poultry products are: garnishing, saucing, plating and accompaniments.
Also, the appearance of a meal can be enhanced before it's served by adding some level of decorative touches through a culinary process known as garnishing.
Answer:
The answer is prepostion.
Explanation:
During the 13th December 2019, the students of IEH school, grade 11 and 12 visited the government’s tea factory in Gossaigaon, India. They went there to study and learn information about tea. The factory is located 55 kilometers away from Tezpur town on the way to NH21. The main modes of transportation to get there are by train, by bus, by truck and by motorbike.
