He has 1/6 left because what u had to do is cross multiply which is 1/2-1/3 =1/6
Hope this helps :)
If your looking for the ending temperatures on each one here they are in Celsius and Fahrenheit!
1. 60°F or 15.6°C
2. -4°F or -20°C
3. -13°F or -26°C
Answer:1.)6
2.) 12
Step-by-step explanation:
Vertices are points. There are 6 points. Edges are the lines. There are 12 lines
Answer:
Approximately $5.53
Step-by-step explanation:
You need to multiply the cost of meat per kilogram by the amount you you buy in kilograms.
$8.50*0.65= $5.525
That rounds to $5.53