The pricing methods mostly used in restaurants are:
- Cost plus pricing
- Value pricing
<h3>What is a pricing strategy?</h3>
This refers to a method used to establish the most suitable price for a product or service.
This strategy allows an organization to choose their prices to maximize profits while considering their consumer and market demand.
Hence, the pricing methods that are mostly used in restaurants are the Cost plus pricing and Value pricing.
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<em>brainly.com/question/20927491</em>
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Answer:How do you picture yourself
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Answer:
As i do not know the precise answer to this i can still give you a big hint. Ok how about you google this and or look up pictures This will most likely help you :)
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Answer:
Sometimes called major–minor tonality, this system uses the notes of the major and minor scales (which are diatonic scales—i.e., comprise five whole tones and two semitones) plus optional auxiliary, or chromatic, notes as the raw material with which to build melodies and chords.
The minor tonality is generally thought of as serious, sad or dark sounding. Songs that are intense, bold or dark tend to use the minor tonality. A rapper detailing his or her hardships of street life is typically better suited by the minor tonality.
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