Question

Compare and contrast what types of food products the USDA and FDA regulate.

Answer 1

FDA: they jurisdiction over 80% of the food supply including seafood, dairy and produce.

USDA: they regulate meat, poultry and processed egg products.

Answer 2

The USDA is responsible for regulating meat and agricultural products. Examples include cuts of beef and produce like spinach. The FDA is responsible for regulating other food and health-related items. Examples include processed foods and diet pills.